The Effects of Different Carotenoid Sources on Skin Pigmentation of Goldfish (Carassius auratus)

Effects of different protein sources on growth performance and food consumption of goldfish, Carassius auratus

Effects of different protein sources on growth performance and food consumption of goldfish, Carassius auratus

Effects of cortisol on tesicular apoptosis in goldfish (Carassius auratus)

Apoptosis is a programmed cell death that has been attributed to the action of stress hormones, such as cortisol. We investigated the in vitro effect of cortisol in goldfish (Carassius auratus) mature (GSI: 2.75-4.65) or immature (GSI: 1.94-2.4) testes. Testes were taken out and transferred into culture medium (M 199), cut into 20 mm thick slices and supplemented with fetal bovine serum (FBS), ...

Effects of cortisol on tesicular apoptosis in goldfish (Carassius auratus)

Apoptosis is a programmed cell death that has been attributed to the action of stress hormones, such as cortisol. We investigated the in vitro effect of cortisol in goldfish (Carassius auratus) mature (GSI: 2.75-4.65) or immature (GSI: 1.94-2.4) testes. Testes were taken out and transferred into culture medium (M 199), cut into 20 mm thick slices and supplemented with fetal bovine serum (FBS), ...

The effect of marigold ( Tagetes erecta ) as natural carotenoid source for the pigmentation of goldfish ( Carassius auratus L . )

This study was conducted to evaluate the effects of diets containing 0, 100, 200 and 300 mg of carotenoid/kg diet from marigold meal on skin pigmentation, growth, feed utilization and survival of goldfish (Carassius auratus), with average initial weight of 1.8 g for a rearing period of 63 days. The pigmentation degree in skin of goldfish increased significantly with increasing inclusion of mari...